Thursday, May 12, 2011

What’s in Chef's’ Pantries?

Our readers know that we’ve been highlighting favorite “go-to” items in our pantries each week.  So, we were delighted to come across this gem from that gives you a glimpse into the home pantries of restaurant chefs.  While many Americans are apparently spending more and more bucks on artisan ingredients, chefs in the know turn to some of the most basic staples for their home cooking.

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